Craving that perfect umami flavor? Look no further!
I’ve compiled a list of 19 incredible recipes that all feature the star ingredient: hoisin sauce.
From savory meats to flavorful tofu, get ready to elevate your cooking game with these tasty dishes!
1. Sticky Hoisin-Roasted Broccoli Wedges
If you enjoy the tastes of Asia, then here is a recipe made just for you.
All the nooks and crannies of these broccoli florets are coated with a wonderful collection of spices to add more flavor complexity. Mixed together and cooked at a high temperature, the outcome is a remarkable combination of savory and sweet that will have even people who don’t like veggies wanting more.
2. Chinese BBQ Ribs with Hoisin Sauce
These BBQ ribs are yummy, tangy, and a real reward for anybody who enjoys Chinese cuisine. The blend of sweet hoisin sauce and juicy pork ribs makes an amazing mixture of flavors that can’t be beat.
For sure to please any crowd, these ribs will be a success at your next backyard get-together.
3. Slow Cooker Hoisin Chili Chicken Tacos
Here’s a unique take on tacos that’ll immediately enhance your next taco night! The combination of chili and hoisin creates a memorable mix of Asian and Mexican.
They can also be easily tailored with any extra ingredients you want. But try not to overdo it too much. The meat is too good to drown out with a ton of extras.
4. Soy Hoisin Chicken Thighs
The blend of dark soy and hoisin sauce is simple but so good in this chicken recipe. These two powerful flavors play off one another to make a tangy, just a bit sweet taste that takes your chicken from boring to bold.
A hint of spice from the white pepper balances it out just right.
5. Easy Pork with Hoisin Sauce
You’ll see a lot of these recipes called “sweet and salty,” and that’s mostly because of the hoisin. Every recipe will be more of one than the other after adding different things.
While they all have a similar taste, there’s often something unique you’ll want to look out for.
For example, here we have juicy pork cooked in garlic and dry sherry that’s light, bright, and zippy. If you like trying new tastes, then this is one you need to make.
Serve it by itself, or with plain white rice.
6. Asian Garlic Tofu
A marinated tofu dish that’s crisp outside and soft inside is like a dream come true.
Mix hoisin sauce with soy sauce, sugar, ginger, garlic, and red pepper flakes. Then, let the tofu sit for about half an hour. That’s plenty of time for it to take in all that wonderful taste.
It’s so easy!
7. Sticky Hoisin Chicken Wings
Sticky hoisin chicken wings are a flawless blend of sweet and a bit spicy.
One whiff of that sauce, and you’ll start drooling. The hoisin sauce adds a strong and sweet taste that, when blended with some spice, makes something to remember.
Serve them with sweet potato fries for the Super Bowl, and you’re all set until halftime!
8. Chinese Beef Stir Fry
This lovely recipe blends ground beef, garlic, and red onions stir-fried in a yummy sauce that brings out the best from every item. Rice wine vinegar adds to it, carrying plenty of warm and zingy notes to each bite.
Serve with fluffy white rice or noodles for an amazing culinary trip.
9. Sweet and Spicy Brussels Sprouts
If you haven’t tried this recipe yet, get your forks ready. The sweet and spicy flavors in these Brussels sprouts are wonderfully delicious. Even though it’s just lightly spiced, it’ll sneak up on you to round out that honey flavor.
What a treat!
10. Asian Pork Tacos
This yummy recipe combines soft pork with smells of garlic, ginger, and mushrooms. Both savory and a bit sweet, these tacos will compete with any carnitas.
No need to be sorry! Pile the meat into warm tortillas and top with shredded cabbage, herbs, and some Sriracha sauce.
11. Hoisin Tofu Stir Fry with Peppers and Carrots
Crunchy bell peppers, firm carrots, firm tofu, and sticky-sweet hoisin all in one bite? I’m ready!
You can quickly whip up this recipe on busy weeknights since it’s so simple. It’s so delicious, you’ll want it all week!
12. Peanut Hoisin Sauce for Rice Paper Rolls
I absolutely saved the best for last. If you want an extra hit of taste for your rice paper rolls, think about adding some peanut hoisin sauce! It’s like a mouthful of fireworks: sweet, tangy, and a little bit salty.
Let’s not forget nutty! You’ll be hooked once you try it!
13. Hoisin Glazed Pork Chops
Add hoisin’s sweet, salty, and smoky flavors to tender pork chops for a meal to remember! The amazing balance between savory, sweet, and umami makes for a tasty dish that will have everyone wanting more.
For the perfect finish, offer some tasty sides like roasted vegetables or creamy mashed potatoes!
14. Hoisin Chicken BLT Sandwich
Ever want to improve your normal lunch with something sweet and spicy? You can now!
This zesty Asian BLT has soft caramelized chicken with smoky bacon, lettuce, and tomato slices. This sandwich, drizzled with a fragrant Sriracha sauce and served on toasted sourdough bread, will become your new favorite lunch.
15. Asian Style Sloppy Joes
Try this tasty sloppy Joe recipe for an Asian take on a classic. Between the soy sauce, hoisin, chili garlic paste, and ginger, this ground beef recipe is packed with taste and a juicy richness. Cut through that boldness with fresh cabbage and fire-roasted tomatoes, then offer it all in a soft bread bun.
So good!
16. Sweet and Tangy Asian Meatballs
Forget the usual meatballs and marinara, and try these sweet and tangy Asian meatballs instead.They’re sticky, soft, and great as a starter or main dish.
For fast prep, use frozen meatballs, or use your own if you like.I enjoy turkey since it’s so lean, but pork also works!
17. Baked Hoisin Chicken
Thanks to the white pepper, the chicken is soft, juicy, and covered in a glossy glaze with just a hint of spice.
Serve it with your favorite sides, such as green beans or stir-fried veggies. Or keep it simple with steamed white jasmine rice for a simple dinner.
18. Crispy Tofu with Hoisin Sauce
The next time you need a simple yet delicious meal, think about making crisp tofu with hoisin sauce.Lightly pan-fry the tofu until it’s crisp, then top with a thick hoisin sauce.The comparison between the crisp tofu and hot and sweet sauce is just amazing.
For an extra layer of yumminess, serve it over some soft white rice or vermicelli noodles.Also, be sure to press the extra water out of the tofu, or it will not crisp up.
19. General Tso Cauliflower
Do you enjoy the taste of General Tso but want something with fewer calories?
Now I can help! Here is a recipe with crispy baked cauliflower that’s way lighter but just as delicious. If you shut your eyes, you may even believe you were eating deep-fried chicken.
A combination of sweet and spicy caramelized sauces is balanced by garlic and ginger. It’s perfect.