Looking for a tasty way to add some shellfish to your dinner plans? Then you’ve come to the right place! Here are 13 effortless Chinese shrimp recipes that’ll leave you more than satisfied, each one guaranteed to win you over with bold flavors and simple techniques.
1. Kung Pao Shrimp
Kung Pao shrimp is undeniably popular, and for good reason! This recipe is both simple and healthy while packing a spicy punch. The ingredient list may seem long, but they’re all traditional Chinese pantry staples.
The sauce is made even better with a diverse and dynamic range of stir-fry ingredients. It’s a symphony of crunchy peanuts, sweet bell peppers, and tender shrimp.
2. Shrimp Toast
These are a beautiful combo of grilled cheese, French toast, and classic Chinese cooking. The texture and melt-in-your-mouth flavor pair for one satisfying bite.
First, meld all your ingredients in the food processor, then fry and spread it on your bread to prepare it.
Each bite of these fried sandwiches is crispy, flavorful, and unbelievably delicious. These perfect Chinese shrimp sandwiches are built with sesame seeds, shrimp, and fried bread.
3. 10-Minute Honey Garlic Shrimp
An effortless and delicious shrimp dinner has my name written all over it. You’ll find your time well spent, since this recipe goes from stovetop to table in only 10 minutes!
A spicy and sweet glaze for your shrimp is built with honey, chili flakes, and garlic. The result is juicy and tender shrimp, thanks to the velveting process.
This is perfect as a dinner or as a toothpick-friendly snack.
4. Asian Chili Garlic Prawns
You’ll find that this recipe is just amazing.It’s totally devour-worthy, fragrant, and delicious.The true star is the sticky chili sauce smothering your shellfish of choice.
Brown sugar can really balance out the acidity of ginger and sriracha.Partner these prawns with steamed rice, and I’m sure you’ll be making this meal often!
5. Shrimp Egg Foo Young
Picture an omelet that’s fresh and light combines with poutine. It’s a meal with Chinese influence that you simply have to try!
Crisp and bubbly, the egg is fried with shrimp and veggies, then smothered in a soy and sesame gravy.
Both nutrition and great flavor happen so easily in this recipe. You are sure to love how easy it is to whip up this dish.
6. Shrimp Egg Rolls
Thank goodness for air fryers, am I right? You can now enjoy one of the best Chinese party starters without any fuss!
Simply stir-fry the sauce, shrimp, and veggies, then wrap the egg rolls and pop them in the air fryer. You’re only 20 minutes away from your new favorite shrimp egg rolls.
7. Shrimp Potstickers
You can always buy potstickers that are frozen, but it’s so simple to prepare your own! Thanks to this recipe, you’ll never buy frozen appetizers again.
You only need some shrimp and several essential Asian ingredients. The filling is made with chopped shrimp, scallions, cornstarch, sesame oil, and rice wine. It’s really that simple to load your wrappers with this mixture and pan-fry.
A bite-sized dinner, perhaps?
8. Prawn Spring Rolls
Spring rolls can be an enticing choice for any event. Crispy pastry wraps and soft rice paper wrappers are both great!
The filling can be prepared with shrimp, onions, carrots, mushroom, and cabbage, then marinated in oyster and soy sauce for great flavor.
I could honestly enjoy these as a meal on their own. All you need is your favorite dipping sauce.
9. Chinese Salt and Pepper Shrimp
Okay, this title may be deceiving! You’ll find that this recipe has seasonings that are far from that simple “season to taste” pair.
The shrimp is marinated in salt, pepper, and Shaoxing wine first. Then, ginger, garlic, and chili are fried with the cornstarch-tossed shrimp.
It has a great texture, robust flavor, and couldn’t be easier to prepare!
10. Shrimp Stir-Fry With Garlic and Ginger
A simple dinner is always welcome. I enjoy whipping up a delicious dinner that takes practically no time after a busy day.
With just a handful of ingredients and 15 minutes, this recipe is ready to enjoy!
A dinner with garlic and ginger shrimp is robust and great for everyone. To top it off, serve the dish with rice and stir-fry veggies that are coated in extra sauce. Or, simply enjoy this recipe as it is!
11. Shrimp Chop Suey
You really can’t go wrong if you just pair shrimp with veggies. A thick and umami-rich sauce is truly the cherry on top. You can even use frozen or fresh veggies in this recipe to make it all the more simple!
Cabbage really bulks up this dish, making it all the more frugal and filling. A quick sauce is made with just several Chinese staples.
Simply serve it all over steamed rice!
12. Sichuan-Style Shrimp
This is the recipe for you if you want authentic Chinese cuisine. Enjoy a traditional seafood dinner, and skip the takeout.
A savory, spicy, and sweet flavor profile is what defines Sichuan sauce. To make this recipe, simply swirl shrimp in this amazing sauce!
13. Shrimp and Broccoli
One of the most well-loved Chinese recipes is shrimp and broccoli.
It is simple, comforting, and healthy. The umami-rich sauce has a classic flavor that comes from just a few ingredients. Shrimp and fresh broccoli are easy to toss in this totally irresistible sauce!