13 Easy Shrimp and Lobster Recipes You’ll Love

Do you crave delectable seafood dishes that are also weeknight-friendly? Look no further!

I’ve rounded up 13 remarkable lobster and shrimp recipes that are surprisingly simple to make.

Whether you are in the mood for pasta, bisque, or something in between, these recipes are sure to satisfy.

1. Seafood Risotto

Do not worry about making risotto. It’s not as hard as you think if you take things slow and let the rice work its magic.

Although it tastes like you are at a fancy restaurant, this seafood risotto is simple to create in your kitchen. Lobster, shrimp, and scallops make this creamy and herbal dish so delicious.

Taking your time and having some patience is key.

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2. Creamy Seafood Lasagna

Are you ready for a cheesy treat?

This creamy seafood lasagna is loaded with cheese, and I am all about it! Everything you enjoy about lasagna is blended with a delicious seafood twist. I am talking about rich sauces, tender noodles, and tons of cheese.

Instead of beefy marinara, this recipe uses sweet lobster, shrimp, and crab in a creamy garlic sauce that is addictive. You will want to eat the whole pan after you top it with cheese!

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3. Lobster Chowder With Shrimp, Scallops, and Salmon

While traditional clam chowder is delectable, some people do not care for clams. If that’s you, you are in luck because chowder is versatile!

This seafood chowder is the perfect way to enjoy rich, meaty goodness. What is better than all the best seafood like lobster, shrimp, scallops, and salmon? While these are amazing on their own, you can add other fish as well.

Also, whitefish is a good choice if you are looking for something to swap out for salmon.

Fresh spices and heavy cream make the texture delightful and creamy. Every bite is guaranteed to be meaty and tasty due to all of the amazing seafood.

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4. Seafood Stew With Shrimp and Lobster

Rest assured, this is not your typical stew recipe. It is surprisingly light, rich, and hearty.

This flavorful stew combines bright flavors from spices, lime, shrimp, and lobster. I also love that every bite is meaty and delicious due to the large ratio of seafood to veggies.

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5. Lobster and Shrimp Etouffee

Do not let the French name scare you. In Louisiana, etouffee is just a fancy term that means smothered. Consider this recipe like a savory Creole seafood rice and gravy combo.

The subtle sweetness that lobster and shrimp bring is excellent with the heavy spices found in this savory sauce.

If you think Creole, you likely think spicy, and you would be correct. However, you can test as you go to easily modify the spiciness in this dish. All of the delectable flavors are absorbed by the rice, making it rich and hearty.

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6. Spicy Shrimp and Lobster Bisque

Do you need a savory soup recipe to warm you up this winter? Trade in your chicken noodle for this delectable spicy shrimp and lobster bisque!

Every bite is guaranteed to be meaty and filling because it is loaded with shrimp and lobster. The sweetness comes from the corn, while the spiciness is from ingredients like poblano and cayenne peppers.

You will find the ideal balance of creamy, sweet, and spicy in this soup. With some crusty bread, you have a hearty and complete meal that will warm you up during those cold winter months.

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7. Creamy Lobster Shrimp Stuffed Shells

Even if you are not a seafood fanatic, you will not be able to resist these stuffed shells! You will find tons of rich flavors and a creamy, cheesy texture. These stuffed shells are not just about lobster, shrimp, and sauce; there are also delicious spices like Old Bay, a hint of warm nutmeg, and vegetables.

While it may take some extra time to prepare, it is totally worth it!

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8. Blackened Shrimp and Lobster Pasta

This pasta dish has all of the elements.

Blackened shrimp and lobster create rich and smoky flavors that are a little bit sweet, all of which taste amazing in creamy sauce. Red pepper flakes give a bit of spice to the rich and creamy Alfredo sauce.

To finish, mix with pasta, and garnish with herbs and parmesan. It is smoky, creamy, and so quick to create.

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9. Seafood Rolls

There is nothing more summer-like than a tasty lobster roll. However, you can take things to the next level and add some shrimp to those soft rolls! Chunks of tender lobster and shrimp are combined with creamy mayo and fresh summer spices in these rolls.

You should put this in soft brioche hot dog buns because they are slightly sweet and light.

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10. Grilled Seafood Pizza

Move over, pepperoni! This seafood pizza is shockingly easy to make from the comfort of your kitchen.

The lobster and shrimp are grilled and put into a delectable creamy Alfredo sauce, which tastes like seafood Alfredo on a pizza.

If you

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11. Must-Have Shrimp and Lobster Alfredo

Now is the time to push aside chicken Alfredo because there is a new dish in town! As delicious as it sounds, shrimp Alfredo with lobster is a must-have. This buttery and creamy Alfredo sauce tastes amazing when paired with slightly sweet seafood.

Despite the fact that it tastes as if it came from a fancy restaurant, it can be prepared quickly on a busy weeknight.

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12. Seafood Mac and Cheese

Are you looking for a meal that is sure to impress? You can never go wrong with delicious macaroni and cheese, whether it is for someone special or a large group.

The addition of lobster and shrimp takes this traditional dish to the next level and truly transforms it. The sweetness of the seafood is perfectly complemented by sharp cheese and gruyère. To elevate this macaroni and cheese recipe, gruyère adds a nutty, strong, and robust depth of flavor.

Try serving it with steak for a remarkable surf-and-turf meal, or just enjoy it on its own!

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13. Seafood Enchiladas

Enchiladas are typically quite heavy, and after eating them, I usually find myself needing a siesta. With a simple swap for seafood, these enchiladas are filling and savory, but they do not require a post-dinner nap!

The stuffing is what makes these enchiladas light and flavorful. In addition to shrimp, crab, and lobster, it also incorporates light veggies like corn. You can combat the sweetness of the corn and seafood with some heat from jalapenos and a bright flavor from lime juice.

This enchilada stuffing is seriously amazing, and after you top the tortillas with cheese, they are guaranteed to be in your taco Tuesday rotation.

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